At Kim’sKrumbs, Every Dietary Need is Welcome — Because Everyone Deserves Something Sweet
- Kim Voysey
- Jun 23
- 3 min read

When it comes to celebrating life’s special moments, no one should feel left out — especially when the cake is being served.
That’s why at Kim’s Krumbs, I proudly cater to all dietary needs and preferences. Whether you’re gluten-free, dairy-free, nut-free, vegan, or have special allergy considerations, I believe that everyone deserves to enjoy a delicious, custom-made cake or cookie made just for them.
After all, dessert should bring joy — not worry. 1. Your Needs, Your Way — No Compromise on Taste or Beauty
One of the biggest myths about allergy-friendly or special-diet baking is that you have to "settle" — bland, dry, boring cakes. Not here.
At Kim’s Krumbs:
Gluten-free cakes are fluffy, moist, and full of flavour — no cardboard textures allowed!
Dairy-free buttercreams are silky and delicious, made with the best alternatives so no one misses out.
Nut-free cookies are still packed with taste and personality, safely made in a controlled environment.
Vegan options are rich, soft, and absolutely indulgent — even non-vegans ask for seconds!
You don’t have to sacrifice taste or the look of your dream cake just because of a dietary need. I make sure every custom order looks just as stunning and tastes just as amazing as any traditional cake or cookie 2. Custom-Made Means Total Control
Because every order at Kim’s Krumbs is handmade from scratch, I can tailor every single ingredient to suit your needs.
Want soy-free? Egg-free? Sugar-reduced? Keto-friendly?No problem.
I’ll chat with you directly to understand your specific requirements, explain all the ingredient options available, and make sure you feel confident and safe in what you’re ordering.
This kind of flexibility simply isn’t possible with store-bought or bulk-made desserts — but it’s my normal here.
3. Careful, Safe, and Fully Transparent
For me, catering to dietary needs is more than just swapping ingredients — it’s about care and trust.
That’s why I:
Keep allergy-friendly orders fully separate in the kitchen to avoid cross-contamination.
Use clearly labelled, high-quality, trusted products for alternative ingredients.
Provide full transparency about what’s going into your cake or cookies, so there are no surprises.
Whether you have coeliac disease, lactose intolerance, nut allergies, or specific dietary beliefs (like veganism), you can rest easy knowing your order is made safely, thoughtfully, and with your health in mind. 4. No One Gets Left Out at the Party
I can’t tell you how many times I’ve seen guests at events quietly pass on dessert because there’s nothing they can eat.
Not on my watch.
When you order from Kim’s Krumbs, you can be confident that everyone at your celebration will feel included and cared for — because dessert is meant for everyone to enjoy.
Want a mix of regular and gluten-free cupcakes in the same theme? I can do that.Need vegan cookies that still wow the crowd? Done. Hosting a party with multiple food allergies among guests? I’ll create safe, delicious options for all. Because Every Sweet Moment Should Be Shared
At Kim’s Krumbs, I truly believe that dietary needs shouldn’t mean missing out on life’s sweetest moments. Whether it’s a wedding, baby shower, birthday, or simple afternoon tea — I’ll make sure everyone can enjoy a slice or a cookie that’s made just for them.
Because when you care about people as much as you care about baking — you make room for every guest at the table. Have a special dietary request for your next event?
Reach out today and let’s chat about how I can make your perfect cake or cookie order — safely and deliciously — just the way you need.





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